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Asian Food

Sunday, September 30, 2012

Succulent Shrimp Stir Fry

Here is a recipe for a tasty stir fry that not only tastes good but leaves you with only one pan to wash. Bonus!

"The quickest way to know a woman is to go shopping with her."  -- Marcelene Cox I can often be found browsing the aisles of the T.J. Maxx in town. This is mostly because I like to support businesses in town. And other towns too, I suppose, since I do frequent quite a few T.J. Maxx stores in the area. Ok if I'm being honest that may not be my number one reason...I mean, they have such great stuff! My favorite section is Housewares (which then also leads me to frequent their sister store, Homegoods, but that's another story) and during one of my wanderings through the store I found a wok-pan for a really good price. My husband and I have used it many times for different stir fry dishes but this one is my go-to stir fry recipe. I even picked…

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